What are we all about?

The focus of this blog is simple - and that's the goal too. A more simple way of life. A life in tune with the rhythms of nature and of human nature. Where everything has its time and place and purpose, including us.

We have left the rat race behind and taken on new challenges. We aim to tread as lightly as we can upon the planet, to reconnect with nature, to eat good food, drink excellent wine, enjoy the best of company.... even if that is sometimes just our own! Please feel free to eavesdrop from time to time on our lives and see how we are doing and if you are ever in Extremadura... drop us an email and we'll give you directions.

Tuesday, 17 December 2013

The Olive Harvest

The harvest officially began the day after the Feast of the Immaculate Conception.  Our harvest began a week later.  We always seem to be playing catch-up and our watchword for several weeks now has been 'it'll be better next year, we'll be more prepared!'  And I certainly hope we are.

The work on our house was finally completed just three days ago.  All that's left to do now is stuff we are doing ourselves, painting, curtains, blinds, cushion covers.  But they will all have to wait.  The Co-operative will only accept the olives until the second week of January so we need to get a move on.

And so we begin our first ever olive harvest.  The tools of the trade are two fibreglass fishing poles (lightweight and strong), a couple of large nylon nets, a scoop, a wheelbarrow and some containers.


Some of our neighbours have machines that shake the branches but we are using muscle power.  Before beginning I was under the impression that this would be fairly simple, perhaps time consuming but otherwise quite straightforward.  Most of the trees are so well laden with very ripe olives that we have already lost some that have simply fallen to the ground to rot... I assumed that a good gust of wind would dislodge the rest.  Alas, no.  You beat and you beat and still there are loads of olives that don't fall off the tree.  It is the most frustrating thing.


Once you have beaten the tree until your shoulders ache and your forearms are screaming at you to stop you have to remove the twigs and leaves that fall so much easier than the olives themselves.  It is almost impossible to sift out all the leaves and the Co-operative do not mind a few of them mixed in with the olives.


Our olives are all wild.  There are no nice neat straight lines of trees and a lot of our trees grow out of impossible rock formations.  Laying nets around these is not an easy process.  Once your olives are in the nets (and so many of them manage to miss and scatter all around) it is a case of gathering up the olives and putting them into containers.  We didn't have enough large buckets so we used the biggest flower pots that we had and then we even filled shopping bags as well.


In two days we managed to harvest nine trees - sounds pathetic but in our defense some of the trees were very large and we have other things to do too.  This is why we really needed some volunteers to help, someone has to stay home and put the kettle on, make lunch, prepare evening meal - walk the dog even.


We took our olives down to the co-op in the car - the car was totally full.  We queued up behind a large lorry with thousands of kg's of olives in the back and behind us was a long line of cars with trailers full of olives.  The men laughed a bit at our flower pot containers but we didn't care - this is our contribution to the Spanish economy and we will be back in another two days with another car load of flower pots full of olives.  The total so far?  250kg. And another 141 trees to go lol!




1 comment:

  1. They sure do look good. Just keep your overhead low and even if you use flower pots, it will work out.

    ReplyDelete

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